Grass cutting

One of the many things we missed in the 20 odd years living in Taiwan and elsewhere was the summer tradition of the smell and sounds of fresh cut grass. There is something inherently satisfying about the distant hum of the lawnmower and the sweet smell of grass. It goes hand in hand with fresh strawberries and ice cream, BBQ meat, trips to sandy beaches and wearing shorts to signify the start of the Island summer.

Where we live now, a former farmers field turned soulless neighbourhood, in otherwise beautiful Stratford, people don’t seem to enjoy this summer tradition. This is likely in part due to the number of apartment buildings, multiple family housing, and the general transience of the people who choose to move here. Instead of the weekend morning or afterwork yard work that you see elsewhere, what you see here is leagues of workers descending on the neighbourhood with large noisy machines zipping around trying their best to work as quickly and as noisily as possible. If there is a pattern in terms of when they might arrive I have yet to see it. It could be early Saturday morning or during dinner through the week. Or like today, as we were about to record some voice over, they descended like monsterous sounding bees reverberating sound through our building.

It’s not nearly as romantic as the memory we had held while we lived elsewhere.